What is a Dynamic Sorting Warehouse? A dynamic sorting warehouse for the meat industry is not just a storage system but a comprehensive solution that optimizes the sorting, movement, and control of your products. Unlike traditional systems, dynamic warehouses utilize automated technologies to achieve: Efficient Sorting Distribute your products (such as hams, carcasses, sausages, or…
Types of Conveyor Belts in the Meat Industry: Efficiency and Adaptability for Processing In the meat industry, conveyor belts are essential tools to ensure efficiency and safety in transporting products throughout different stages of the production process. These belts not only improve workflow but also help optimize time, reduce costs, and ensure hygiene and safety…
What is an Electronic Vertical Elevator for Hams? An electronic vertical elevator for hams is a piece of equipment specifically designed to optimize the transportation and handling of hams in factories, curing facilities, and meat processing plants. This device efficiently and safely lifts hams from one point to another at different levels within a facility,…
Tecnoincar Pneumatic Carcass Hanger: Innovation and Efficiency in Swine Processing At Tecnoincar Toledo, we are committed to designing innovative solutions for the meat industry that streamline and optimize processes. One of our standout products is the Pneumatic Carcass Hanger, specifically designed for the lifting and movement of young swine weighing up to 80 kg. This…
Aerial Tracks in the Meat Industry Aerial tracks play a fundamental role in the meat industry by optimizing the transport and handling of products, speeding up production processes, and ensuring a continuous and safe flow within facilities. At Tecnoincar Toledo, we offer a range of aerial track systems tailored to different needs, from tracks for…
Electricity and Automation play a fundamental role in the meat industry, driving efficiency, productivity, and safety in all processes, from slaughter and butchering to processing and distribution. Below, I explain how both elements are integrated and their importance: Main Applications: – Processing Machinery: Equipment such as cutters, grinders, stuffers, and packers operate on electric power,…
In the meat industry, the full utilization of animals is a priority, both for economic and environmental reasons. By-products such as offal, intestines, blood, stomachs, feet, and heads can be processed to create useful products, ranging from foods like sausages to materials for the cosmetic or pharmaceutical industries. To achieve efficient and safe processing of…
What is Kosher? Kosher refers to a set of biblical and rabbinic rules and practices that govern the preparation and consumption of food according to Jewish law, or kashrut. In Hebrew, “Kosher” means “fit” or “proper” and refers to food that meets the dietary standards of Judaism. For food to be considered Kosher, it must…
In September, we had the honor of traveling to Orduña for the inauguration of the Multispecies Slaughterhouse and Meat Processing Center, an ambitious project that marks a turning point for the meat sector in Bizkaia. This modern complex has been custom-designed and manufactured by us, a company specialized in industrial machinery for the meat sector,…
At Tecnoincar Toledo, we specialize in manufacturing high-quality machinery for the meat industry, with products designed to optimize and streamline production processes. Among our range of solutions are viscera conveyor belts, an essential tool in meat processing. Features of Viscera Conveyor Belts Our conveyor belts are specifically designed for handling viscera, a delicate process that…