A pneumatic hoof trimmer for swine is a specialized tool that uses the power of compressed air to trim and maintain the hooves of pigs. Below is a detailed description of this tool, its features, operation, advantages, and maintenance.
Beef and pork cutting rooms, although they may seem similar because both are dedicated to meat processing, have important differences due to the specific characteristics of each type of animal and the regulations governing their processing. Discover the key differences between beef and pork cutting rooms. We explain the specific cutting processes, hygiene and safety…
In the competitive world of the Meat Industry, efficiency and safety are key to success. That’s why we’re excited to offer you our second-hand Birrail Air Transport Cart, an essential equipment to optimize your meat processing operations. Why choose our second-hand Birrail Air Transport Cart? Enhanced Efficiency: Our cart is designed to facilitate the efficient…
Here’s the translation: Are you looking for an affordable vertical lamb skinner with a central flaying mechanism for big game hunting? You’re in the right place! We present a unique offer: A second-hand skinner that meets your needs for processing big game. Product Specifications: Skinner Type: Vertical with Central Flaying Mechanism Recommended Use: Ideal for…
Today in our News section, we will explain how a Leg Depilator for Sheep and Cattle works, although it is also used for pigs in some places. In the meat industry, efficiency and quality are essential to meet market demand and maintain hygiene and safety standards. One of the essential machines in the cutting room…
The European University of Madrid strengthens its infrastructure with the acquisition of state-of-the-art equipment from TecnoIncar Toledo. The European University of Madrid, one of Spain’s most prestigious and dynamic institutions, has taken a significant step to reinforce its facilities and enhance its academic and research offerings. Recently, the university has made a substantial investment in…
All our clients are important to us. Before giving the green light and delivering an order, we test and conduct trials to ensure that our product is in optimal condition to perform its function. Today we’re talking about Piglet Wrapping Machines. A piglet wrapping machine is a device used in the meat industry, specifically designed…
Setting up a beef cutting room requires a variety of specialized machinery to carry out different cutting and handling processes of the meat in a diverse and safe manner. Bone saw Meat slicer Hide skinner Meat grinder Sausage stuffer Vacuum packaging machine Labeling and weighing machine.
Before starting with a new cutting room or renovating the old one, you probably wonder what needs the machinery of your future room should cover, or if the most modern machinery will really be worth the investment. Both questions are very common, so we wanted to give you a brief recommendation while indicating the benefits…
As you already know, the process of slaughtering and butchering sheep, like other animals destined for human consumption, must adhere to strict technical and sanitary regulations while respecting guidelines that ensure animal welfare in this process. To implement all the necessary measures for the successful execution of this process, Tecnoincar has developed machinery that makes…