Types of Slaughterhouses: Classification and Characteristics In the meat industry, slaughterhouses play a fundamental role in the production process, ensuring efficiency and compliance with sanitary regulations. Depending on their design, mobility, processed animal species, and employed technology, slaughterhouses can be classified into various categories. Below, we explore the main types of slaughterhouses and their characteristics.
Mobile Slaughterhouse vs. Modular Slaughterhouse A Mobile Slaughterhouse and a Modular Slaughterhouse are solutions for animal processing outside traditional facilities, but they have key differences in design, flexibility, and purpose:
How a Slaughterhouse Works Slaughterhouses, also known as meat processing plants or abattoirs, are essential facilities in the food supply chain. Their primary function is to transform live animals into meat products ready for consumption. Their primary function is to transform live animals into meat products ready for consumption. Although most people are familiar with…
As you already know, the process of slaughtering and butchering sheep, like other animals destined for human consumption, must adhere to strict technical and sanitary regulations while respecting guidelines that ensure animal welfare in this process. To implement all the necessary measures for the successful execution of this process, Tecnoincar has developed machinery that makes…