Our client Lefrika, located in Álava, requested the following: – Butchery Room Equipment: – 2 Pneumatic Articulated Arms on Rail System in the dock area – 1 Electric Articulated Arm on Rail System in the butchery room area – 1 Hydraulic loading/unloading arm at the dock – 1 Butchery line consisting…
Customer Félix García Beef-Pork Slaughterhouse The Félix García facility has a capacity for approximately 10 cattle and 25 pigs per hour. Equipped with a cattle stunning box with head immobilization, a skinning machine capable of handling up to 30 cattle per hour, various fixed and pneumatic work platforms, as well as cutting equipment and a…
Customer Job Description The relocation and adaptation of facilities for Comercial Pecuaria Segoviana (COPESE): Upon receiving the news from our client COPESE about the new acquisition of the integrated meat center in Villacastín (Segovia), we proceeded with the study and development of the project, always aiming to maximize their investment by adapting existing equipment and…
Beef Cutting Room. We design, manufacture, and equip a new beef cutting room in Asturias. It features receiving docks with hydraulic loading arms and articulated arms to facilitate direct unloading from trucks.
Customer Working We design, manufacture, and equip a new weighing and packing room at Carnes Sierra de Madrid. This line is integrated within the butchery room itself, consisting of a set of conveyor belts with upper supports for boxes, roller paths for dispatching full boxes, and stainless steel support platforms for weighing equipment. With this…
We cover all the needs for cutting rooms, whether primary or secondary, with different solutions for automation, handling, and product sorting. We design and manufacture lines for small productions or modular lines for large productions, all through specific machinery, cutting conveyors, box transport conveyors, conveyors for cut products, and individual workstations adapted to each client’s…
